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Leafy green vegetables are produced in a growing facility in Western Cape Province, South Africa.
January 9, 2018
In one of the first analyses of a company-led sustainability program in the food and agriculture space, Stanford researchers found a major grocery... Read More
Mikael Wolfe
January 9, 2018
A Stanford historian argues that our sense of the past and present is more comprehensive when nature and technology are viewed as interdependent... Read More
December 20, 2017 | Scope Blog | Stanford Medicine
Using satellite imagery, a team of Stanford researchers has designed a mapping tool with the potential to transform brick manufacturing across South... Read More
December 12, 2017
Food security experts identify government support, policy implementation, private sector engagement and investment in smallholder farmers as keys to... Read More
Grassland fire
December 11, 2017
Long-term effects of repeated fires on soils found to have significant impacts on carbon storage not previously considered in global greenhouse gas... Read More
AGU conference attendees
December 8, 2017
Woods fellows, affiliates, students and researchers join scientists from across the nation and the world at the annual American Geophysical Union... Read More
Pamela Matson
December 1, 2017
Stanford Earth professor Pam Matson, who served as dean of that school for 15 years, spoke with Stanford Woods Institute Director Chris Field about... Read More
oil rigs
November 27, 2017
New research shows hydraulic fracturing wells and domestic wells are found closer together than expected.
Bright award recipients Andrij and Roman Zinchenko
November 20, 2017
Cofounders of Ukraine energy innovation network announce plans to use Stanford award money to establish new center showcasing green tech innovators.