Stanford Woods Institute for the Environment

Stanford Woods Institute for the Environment

Escherichia coli contamination of child complementary foods and association with domestic hygiene in rural Bangladesh

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Escherichia coli contamination of child complementary foods and association with domestic hygiene in rural Bangladesh

February 1, 2017

Authors:
Sarker Masud Parvez, Laura Kwong, Musarrat Jabeen Rahman, Ayse Ercumen, Amy J Pickering, Probir K Ghosh, Md Rahman, Kishor Kumar Das, Stephen P Luby, Leanne Unicomb