Student Spotlight: Hailey Demars on agriculture research and public service
Stanford students are getting a head start on careers with education and leadership programs offered by the Woods Institute for the Environment. We talk with Hailey Demars, a senior who gained hands-on experience in agriculture research through the Environment and Policy Internships (EPIC) program.
Demars interned at the California Department of Food and Agriculture, conducting research on environmentally friendly agricultural changes, analyzing grant data for programs supporting small and underserved farmers, and helping develop an agricultural technician program.
What part of your EPIC internship was most meaningful or eye-opening?
It was really wonderful to go to a Central Valley farm, and learn about them first-hand. We did a lot of interviews with different farmers. Hearing them talk about the problems they face was extremely meaningful.
How has this opportunity influenced your academic or career aspirations?
It gave me a very clear picture of what working in research or government would be like. This has been important to understanding and developing my love for public service. It’s hard to find funding for student opportunities that allow you to work in fields like research and government. Without this opportunity I would not have picked a major focused in sustainability.
What advice would you give other Stanford students considering research, internships, or fieldwork in environmental or sustainability topics?
I would recommend inquiring with the Woods Institute or the Haas Center For Public Service about opportunities. It is also good to have a broad understanding of environmental issues with a depth of expertise in the area you are applying for.
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