Feb 14 2019 | Stanford Woods Institute for the Environment
Experts explain potential impacts of plan to downsize $17 billion water project.
Feb 12 2019 | Stanford Center for Ocean Solutions
First-of-its-kind study could inform coral reef management.
Feb 11 2019 | Water in the West
Blog: on the need for smarter strategies to plan California’s water future.
Feb 8 2019 | Natural Capital Project
Gretchen Daily honored for software that helps policymakers value natural services.
Feb 6 2019 | Stanford Medicine News
Nutrition expert Christopher Gardner discusses the intersection of meat, protein and the environment.
Feb 4 2019 | Stanford Center for Ocean Solutions
Stanford helps implement one of the world's largest protected ocean areas.
Jan 29 2019 | Center for Ocean Solutions
Stanford’s Center for Ocean Solutions and Center on Food Security and the Environment, together with Springer-Nature, are hosting a workshop focused... Read More
Jan 16 2019 | Stanford News Service
Truly grasping the importance of biodiversity means diving down into the microscopic organisms in our soils and out to human social relationships... Read More
Nearly ubiquitous in products ranging from cookies to cosmetics, palm oil represents a bedeviling double-edged sword. Widespread cultivation of oil... Read More