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In the Media

Innovative Fish Farms Aim To Feed The Planet, Save Jobs And Clean Up An Industry’s Dirty Reputation
May 8, 2022 | Global Circulate
Roz Naylor comments on minimizing risk in fish farming by thinking of it like industrial livestock farming.
Why some SoCal neighborhoods face dire water cuts while others escape restrictions
April 29, 2022 | Los Angeles Times
Felicia Marcus is quoted on the importance of taking a long-term view on water conservation.
How Climate Change Could Lead to a New Pandemic
April 28, 2022 | The Daily Beast
Erin Mordecai comments on how climate change will drive species to further disperse and could impact disease transmission.
Wildfires in April signal growing costs of climate change
April 26, 2022 | Marketplace
Michael Wara comments on the issue of understaffing in the fire fighting system and what implications this could have.
Microplastics are in our bodies. How much do they harm us?
April 25, 2022 | National Geographic
Research by Kari Nadeau is cited.
Protecting biodiversity – and making it accessible – has paid off for Costa Rica
April 22, 2022 | The Conservation
Alejandra Ochoa co-authors an article on the economic benefits of choosing to protect biodiversity. 
AP PHOTOS: As world marks Earth Day, trash still big problem
April 22, 2022 | AP
Chris Field is quoted on the pervasive and yet often overlooked issue of garbage on Earth Day.
Air quality report card flunks the West
April 21, 2022 | High Country News
Mary Prunicki explains how the impacts of wildfire smoke are felt far beyond the fire's immediate area. 
Want to Eat Healthy and In a Climate-Friendly Way? Go With Seafood, Study Says
April 18, 2022 | NBC Bay Area
Zack Koehn explains that some seafoods, including clams and mussels, were found to be more sustainable than certain fruits.

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