The Woods Institute is now part of the Stanford Doerr School of Sustainability
In the Media: David Lobell
December 7, 2022 | Food & Environment Reporting Network
David Lobell on new findings that cover crops can reduce cash crop yields.
June 1, 2022 | The Hill
David Lobell is quoted in recent coverage of his paper on links between pollution and agriculture.
March 7, 2022 | NASA Earth Observatory
Research led by David Lobell and researchers at the Center on Food Security and the Environment uses NASA's lidar technology to make global crop maps...
July 9, 2021 | Bio Market Insights
David Lobell discusses his research on how reductions in air pollution led to increases in corn and soybean yields.
October 29, 2020 | Scientific American
Article looks at research by David Lobell on crop yields sensitivity to drought.
September 5, 2020 | Los Angeles Times
Research by Chris Field and David Lobell on how climate change will affect agriculture in California is cited.
February 6, 2019 | The Idaho State Journal
Stanford researchers are involved in a new partnership.
December 17, 2018
Numerous outlets reported on a new paper backing up the U.S. Environmental Protection Agency's 2009 Endangerment Finding. The Science study, co-led... Read More
October 16, 2018
David Lobell and Chris Field are quoted on new Nature Plantspaper indicating climate change will cause dramatic beer shortages and associated cost... Read More
