News
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July 10, 2023
Bay Area heat wave coming this week, 114 degrees forecast for Central Valley, 117 for Las Vegas
The Mercury News -
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July 07, 2023
Stanford researchers aim to answer the question: 'How do you improve air quality in schools?'
The Almanac -
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July 06, 2023
California’s Energy Future: Challenges and Opportunities
Stanford Woods Institute for the Environment -
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July 05, 2023
Empowering vulnerable communities in the face of growing natural threats
Stanford Earth Matters -
July 03, 2023
Perry McCarty, environmental engineer who launched field of environmental biotechnology, has died
Stanford Engineering -
June 29, 2023
New PhD program in Oceans Department launches this fall
Stanford Doerr School of Sustainability -
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June 27, 2023
Announcing the 2023 Global Health Seed Grant Awardees
Stanford Center for Innovation in Global Health -
June 27, 2023
Q&A: How strategic land use can be a climate, biodiversity, and economic solution
Stanford Natural Capital Project -
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June 26, 2023
More than 90% of global aquatic food production faces substantial risk from environmental change, finds new research
Stanford Center for Ocean Solutions -
June 25, 2023
How to reduce your carbon footprint from flying, even if you don’t give it up
San Francisco Chronicle -
June 24, 2023
Food forests and urban farms hold promise of addressing numerous problems at once
Stanford Natural Capital Project -
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June 23, 2023
Better predictions of wildfire spread may sit above the treetops
Stanford Earth Matters -